When I think of comfort food, I immediately see visions of mashed potatoes. Glorious, delicious mashed potatoes! And one of my all-time favorites recipes for cooked spuds is Sour Cream Infused Smashed Potatoes. My brand of choice? Hood Sour Cream, of course! It’s a household favorite.
I know people are very passionate about how they want their mashed potatoes served. There are those who love the soft, smooth, and creamy kind and those who prefer their potatoes hearty and full textured. Me? I like them full flavored, skin-on, and with Hood Sour Cream and garlic! You can use any type of potatoes and change the amounts of butter, sour cream, and milk to your taste. I like it with russets myself. The garlic adds a savory taste, but feel free to get creative! Some people love to blend in a bit of salsa or sauteed onions! YUM!
Do you often prepare “comfort foods” for your family? What are some of your family favorites? Share in the comments below!
See Hood’s website for cooking tips and money saving coupons. Nutritional information can be found on Hood’s Fact Sheet. Be sure to follow them on Facebook and Twitter for more recipes, how-to’s, and ways to save!